Vibrant raspberry and black plum with a touch of chocolate and peppery spice. Subtle vanillin oak characters with soft, lingering tannins.
Bronze - International Wine Challenge 2020 Tranche 1
Compared to recent years, Coonawarra's 2017 vintage was later than usual, with a cool growing season. Overall harvest temperatures were slightly warmer than average, produced full flavoured Shiraz fruit picked at optimum maturity.
Food Pairing Notes
BBQ ribs, wagyu burger or roast vegetable lasagna.
This wine is vegetarian and vegan friendly